Department of Food Processing Technology

The food industry is undergoing unimaginable changes: in the near future, scientists will be exploring new sources of protein and other nutrients and the

1 To establish itself as the leader in human resource development for supporting the food processing sector 2 To provide knowledge and skills for better

foodball The Bachelor of Science in Food Technology is a four-year program that combines chemistry, biology, and engineering to develop and process healthy, stable,

food engineering and technology A field where science has met technology, Food Technology has emerged out to be one of the prominent degree courses after 12th Science which is popularly